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Ingredients :
1)Karuppu Kavuni Rice
2)Elakka /Cardamom
3)Dry Ginger / Sukku
Benefits of Black kavuni Rice
1. Rich in Antioxidants
2. Natural Detoxifier
3. Good Source of Fiber
4. Preventing Risk of Diabetes
5. Preventing Risk of Obesity
6. Richer Protein Content
7. Better Heart Health
Cooking Instructions
1.Mix salt with required warm water
2.Take Karuppu Kavuni Puttu rice flour in a bowl
3.Add warm water little by little and mix well
4.The mixture should be wet and crumbly
5.Take Idly cooker/ steamer
6.Place rice flour in steamer / Idly plates.
7.Cook for 10 mins
8.Unmould and add grated Coconut, ghee & country jaggery as required.